Have a great day! Your IP: General Manager. Zaya Grand Reserve rum, Luxardo Maraschino, fresh grapefruit and lime juice, simple syrup, lime wedge. Daddy O oh no baby please dont go no no no no no. Char-Grilled Chairmans Reserve Filet Mignon and South African Lobster Tail 5oz. Served up in a coupe glass. Thank you for leaving us a positive review! Daddy O Restaurant LBI: A "Secret Garden" well worth the visit! Cheers! 2018 General Manager. Spray Beach Thanks so much for taking time to leave feedback on your meal & we are so excited you enjoyed your time with us. Daddy OResponded on December 23, 2022Rich- The ac blows right on the bed, so I felt like the sheets were damp from the moisture - GROSS! I especially liked the bathrooms as they were fairly spacious. Stirred or shaken. Garnished with a mint sprig. Beach chairs and badges with a refundable deposit. USDA Prime Creekstone Farms Delmonico. Perfect location, close to all restaurant and attractions. My name is Jon Karp and I am the General Manager here at Daddy O, I'd love for you to reach out to me at jkarp@fearlessrestaurants. Fall Menu - DaddyO Hotel Restaurant and Bar - 4401 Long Beach Blvd - Foursquare Jonathan Karp Wine pour was a third of a glass and had to send back. Daddy O Restaurant - Brant Beach, NJ - LBI Events - NJWedding.com In this case I got exactly what I wanted. It was so nice to be able to walk just a few doors down to the beach and also to come back and use the outdoor showers to keep the sand out of the room. Enjoy. Thank you for this great review, we appreicate you taking time to rate your visit. $3 Yuengling, $5 Select Red Wine, $5 Specialty Cocktails. Delaware Avenue Oyster House & Bar 197 Cocktail Bars $$ Good For Happy Hour "When we asked about happy hour they only spoke about beer and wine not food." more Outdoor seating Delivery Takeout Start Order 5. It is pricey, but sometimes you need a good splurge! I ordered it done medium and that is how they delivered it. Show More Posts from daddyolbi. I am so sorry you did not enjoy your experience with us during your visit. Laura- Daddy O has . General Manager, Thanks so much for the great review, we are so happy you enjoyed your time at Daddy O! General Manager. ), $3 Domestics, $4 Imports & $5 Food Menu (at bar only). Scallops entree and beef stroganoff were both very good. Beach chairs were comfortable Towels included came in handy. General Manager. Recently visited Daddy O on LBI for a drink and perhaps something to eat on its roof top bar with my GF. If you need an awesome, fun hotel on LBI near the beach, this is a great place and we highly recommend it.. No draft beer carried any longer. For the full dining menu at Daddy O, check it out here. In season prices are just a little too steep for what you get ..Great location to nice beach in walking distance, in addition to bagels and subs across the street..there is a coffee bar in the lobby and presumably fresh bagels for breakfast. We went once last year while visiting LBI and enjoyed it. Service: perfection and felt like home since, to our unexpected delight, was a former high school classmate! We are excited you had a nice experience with us. Thanks for this great review. General Manager, Daddy OResponded on February 16, 2023So sorry for the dissapontment when you visited that we weren't serving the RW Menu on Saturday, as we tried to more than a month out from Restaurant Week start advertising locally in the Sandpaper &on local LBI foodie facebook pages that we were not participating on Saturdays. Food and service were great!! c o m for your next reservation as I'd like to send an appetizer or to your way and say hello during your next visit. Spicy chili sauce, szechuan peppercorns, peanuts, Iceberg, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Burrata, sea salt, wild arugula, radishes, lemon parmesan dressing, Cucumber tzatziki slaw, tomato caponata, pita pocket, fries, Beech mushrooms, bok choy, poached egg, hot cheetos, Soy glazed tofu, chilled lo mein, shaved vegetables, greens, avocado, macadamias, sesame-soy dressing, Fresh tagliatelle pasta, seasonal vegetables, lemon-white wine, herbs, Arugula, butternut squash, gemeli pasta, manchego, Thai chili glaze, candied celery, maytag blue cheese, scallion, Goma wakame, mango, sweet soy, crispy gyoza, Braised pork, caramelized onion, manchego, butternut squash, brown butter crunch, Pineapple habaero pulled pork, hawaiian rolls, 1 lb Prince Edward Island Mussels, fresh garlic bread, Long island baby romaine, grana padano, warm parmesan garlic crostini, lemon caesar dressing, Burrata, sea salt, wild arugula, radishes, parmesan basil dressing, Iceberg, applewood bacon, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Arugula, sea salt almonds, dried cranberries, maple sherry vinaigrette, Double cheddar, smoked bacon mayo, lettuce, tomato, onion, fries, Flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, Buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries (g,d), House roast turkey, capicola, calabrian chili mayo, provolone, country white bread, Lump crab orzo, petite greens salad, lemon caper butter, Burrata heirloom tomatoes, wild arugula-treviso salad, grilled lemon vinaigrette, aged pecorino, 12 year balsamic, Pork belly, beech mushrooms, bok choy, poached egg, hot cheetos, Creamer potatoes, vegetable-citrus salad, watercress pesto, port reduction, Applewood bacon-sweet pea risotto, red pepper coulis, pinelands micro greens, Filet tips, lo mein, shaved vegetables, greens, avocado, sesame-soy dressing, macadamia nuts, Lump crab, shrimp, avocado, tomato, cucumber, dijon-blue cheese vinaigrette, Pearl onions, wild mushrooms, fresh tagliatelle pasta, crme frache, Sweet corn, broccoli rabe, summer basil butter, cornbread gremolata, Stoli raspberry, sparkling wine, grenadine sugar rim, Gorgonzola farro, wild mushrooms, raisin demi, Artisan meats and cheeses, fig jam, honey crisp apple, Porchetta barley, carrot puree, micro arugula salad, Milanese risotto croquette, creamed spinach, red wine demi, Colossal crab hollandaise, grilled asparagus, chive whipped potatoes, Marcona almonds, brown butter blondie, amaretto gelato, Winter Beets, Tangelo, Seme di Zucca Butter, Porchetta Barley, Carrot Puree, Micro Arugula Salad, Paired with Antinori Chianti Classico "Peppoli" 2020, Milanese Risotto Croquette, Creamed Spinach, Red Wine Demi, Paired with Carpineto Vino Nobile di Montepulciano, 2012, Marcona Almonds, Brown Butter Blondie, Amaretto Gelato, Wild salmon, avocado, deviled egg emulsion, crispy shallot, brick oven black bread, Virginia smoked ham, gruyre, raspberry dijon, custard soaked brioche, Crispy potatoes, garlic aioli, charred pepper romesco, chives, Iceberg, applewood bacon, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, fries, Buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries, Three eggs your way, pork roll, bacon, avocado, 28 day hot sauce, sourdough toast, home fries, Poached eggs, canadian bacon, english muffin, hollandaise, home fries, petite greens, Espresso mascarpone, zabaione, cocoa, applewood bacon, Creamer potatoes, spring vegetable-citrus salad, watercress pesto, port reduction, Crispy chic fil-o, pearl sugar waffle, tasso collard greens, jameson maple syrup, Asparagus, tomato, provolone, home fries, petite green salad, Andouille sausage, fried egg, potato, avocado, goat cheese, smoked corn tortillas, Poached egg, short rib, caramelized onion, sourdough toast, chive hollandaise, home fries, petite greens, Pearl sugar waffle, bacon, captain crunch whipped cream, Bulleit, Grapefruit, Pineapple, Blood Orange Bitters, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, Toasted Coconut, Xicala Mezcal, St. Germaine Elderflower, Grapefruit, Bruleed Orange, Brinley's Shipwrecked Coconut Rum, Guava, Lime, Mint, Soda, Chili Infused Mi Campo Blanco Tequila, Strawberry, Lime, Agave Chili-Lime Salt Rim, Vodka, Triple Sec, Cranberry, Lime, Champagne, Sweet Tea Vodka, Limoncello, Lemon, Agave, Mint, Iced Tea, Boardroom American Dry Gin, Cucumber, Lime, Agave, Soda, Svedka Raspberry, Lemon, Lime, Raspberry Sugar Rim, Knob Creek Bourbon, Angostura, Amarena Cherry, Orange, Caramelized Sugar, Vodka, Grapefruit, Rosemary & Elderflower, Thai chili glaze, candied celery, maytag bleu cheese, scallion, 1 lb Prince Edward Island Mussels Select YOUR STYLE, Warm Grains Salad brussels sprouts, roasted root vegetables, dried cherries, goat cheese, almonds, maple sherry vinaigrette, Applewood bacon - sweet pea risotto, red pepper coulis, Beech mushrooms, bok choy, poached egg, hot cheetos (d,g), Two flour tortillas, chipotle aioli, avocado aioli, pico de gallo, slaw, pickled onion, fries, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, Pecan Crusted Goat Cheese & Local Beet Salad. Grilled Chairmans Reserve tenderloin tips and house made potato gnocchi, butternut squash puree, Swiss Chard, Cabernet demi, Crisp greens, crumbled Roquefort, sun-dried cherries, candied walnuts, red onions, raspberry vinaigrette GF, Baby arugula, caramelized fennel, Marcona almonds, gingerbread croutons, Manchego cheese, caramel apple vinaigrette, Chilled shrimp, jumbo lump crab meat, applewood bacon, tomatoes, hard cooked egg, Roquefort cheese, lemon herb vinaigrette GF. Thanks so much for taking time to leave this review. Cheers. This website is using a security service to protect itself from online attacks. Very good casual diner. Jonathan Karp Roasted sweet peppers, spinach, beech mushrooms, and a spicy diablo sauce, Shaved garlic, roasted fennel, fingerling potatoes, duck confit and Sambal Oelek butter, Choice of pan sauted, blackened or beer battered; served with whipped potatoes, haricot verts and tarter sauce, Seasoned fresh Mahi-Mahi, corn tortillas, cilantro leaves, slaw, avocado salsa, caramelized onions and chipotle cream GF, Maine lobster meat with Louis dressing infused with brandy, 28 day dry aged, cooked to order and served on a toasted challah bun with white truffle pomme frites, Chopped salmon, capers, fresh dill and Dijon mustard, grilled on an artisan roll with roasted garlic aioli, Grilled tenderloin steak bites, roasted peppers, caramelized onions, cheese blend, chipotle aioli, romaine lettuce, sun-dried tomato wrap, Beer-battered shrimp, cajoun remoulade, tomato, shredded lettuce on a griddled brioche bun. . $3.25 Bud, Miller, Yuengling, Coors & PBR Drafts $4.25 House Wine & Well Liquor. Cheers! 3 Tuna, 3 Salmon, 2 Yellow Tail, 2 Octopus, 2 White Tuna , 1 Sweet Shrimp, 2 Snapper, 2 Mackerel. The rooftop O Bar serves sushi and plenty of sunshine and views. When we asked about happy hour they only spoke about beer and wine not food. Event Description. PhillieNative- Cheers We only prep so many a night to keep all of our dishes super fresh so they are flavorful and vibrant. But now there is a new owner and he is cool, and he has. I hope to hear from you soon. Lightly dusted and fried served with a lemon butter caper sauce and artichoke hearts. My name is Jon Karp and I'm the General Manager here at Daddy O, please reach out to me personally at jkarp@fearlessrestaurants.